Thursday, February 28, 2013

Toddle Wood project(Red carpet)

Check out the cute photography project by photographer Tricia Messeroux.

Tricia Messeroux

Saturday, February 23, 2013

One of my sweetest dreams...

Oh my God....

Lamborghini Murcielago gold....

Be it a gold BMW, a MERCEDES,  a  DARTZ  or a INFINITY, these blingastic cars have always grabbed our attention. The latest beast to join this fleet of Midas-cars is the gold Lamborghini Murcielago. 

This dazzling bull was parked at Liberty Walk booth at 2012 Tokyo Auto Salon. I just think that this life-size gold Lamborghini Murcielago overshadows the gold Lamborghini Aventador which is also the world’s most expensive car model.

Whatever, just don't pinch me, pleaseeeeee..... Dream on Mary, dream ooooooooooooooonnnnnn!!!!!!

My Breakfast

Depending on what do I have for breakfast my day goes right or wrong. Actually that's not surprising, because It's not a secret that our meals influence much on our health and our mood. That’s why I consider breakfast to be the most important meal in the day as it can put us in good spirit.


My breakfast has to always be super-light, nourishing and tasty of course. I also try not to forget arranging it in a special way cause  I consider this to be a unique way to show some love and respect to myself :)

I don't remember myself running to the refrigerator right after getting out of bed. I usually do try to enjoy each moment of indulging myself,hahaha!But, well, I have to admit, that Sunday mornings are the only ones, when I can let myself feel extremely free and happy :)

For the rest of the days, when I'm in the morning rush, I only manage to take an apple and finish it together with zipping up my jacket to go out.

There are times when I take some fresh fruit juice,smoothie or tea with me, to have it on my way to work.

Yogurd, mmm... I'm a big fan of especially chocolate yogurt, so I arrange "a little gift to myself" thing, enjoying my yogurt at my workplace :)

When it comes to having breakfast in a company of friends, Bel etage is the favorite of mine where I like to have freshly backed croissants and soft cappuccino. 

What I like about this place the most, is the really  inviting atmosphere and the warmth of  service.

Leaving all this aside , I always feel quite good after  my NUMBER ONE "Oatmeal-Breakfast".

As for me, I think that having a healthy breakfast is one of the most valuable favours that we can do for ourselves! 

Breakfast provides us with energy and nutrients that lead to increased concentration in the workplace. Hunger sets in long before it's time for lunch.
People who skip breakfast are unlikely to make up their daily requirement for some vitamins and minerals that a simple breakfast would have provided.

Friday, February 22, 2013

Chocolate Pizza

There's a huge variety of 

chocolate pizza recipes and 

topping ideas. I found 

one that's more preferable 

for me. Check it


Pizza Dough:

1/2 cup warm water (105 to 110 degrees F)

2 teaspoons active dry yeast

2 cups all-purpose flour, plus more for kneading

1 teaspoon salt

3 tablespoons olive oil, plus more for bowl

Mix the warm water and yeast in a small bowl to blend. Let stand until the 

yeast dissolves, about 5 minutes. Mix the flour and salt in a food processor to 

blend. Blend in the oil. With the machine running, add the yeast mixture and 

blend just until the dough forms. Turn the dough out onto lightly floured 

surface and knead until smooth, about 1 minute. Transfer the dough to a large

oiled bowl and turn the dough to coat with the oil. Cover the bowl with plastic 

wrap and set aside in a warm draft-free area until the dough doubles in 

volume, about 1 hour. Punch the down dough and form into ball. The dough 

can be used immediately or stored airtight in the refrigerator for 1 day.

Regarding the topping  take chocolate syrup, sweets and candies, 

brownies, Nutella, of course and fruits as you like. 

As for me I prefer spreading the dough  with Nutella,add some  whipped creme 

on edges , when it comes to fruits, I like arranging  banana and strawberrie 

slices or banana and kiwi slices over. I also put lots of chopped nuts,coconut 

chips and drizzle my pizza with chocolate syrup.

hmmmmmmmmm.... Yummy!!

I highly recommend making this cute dessert guys! Here's the one I made. Isn't 

it cute? :)

Bon appetit..!